Bhavarth Green Pvt. Ltd., based in Ahilyanagar, Maharashtra, India, is a leading exporter of high-quality fresh bananas. Recognized as one of the most consumed and nutritious fruits worldwide, bananas are loved for their natural sweetness, energy-boosting properties, and health benefits. Bhavarth Green ensures that its bananas are organically grown, hand-selected, and hygienically packed to meet international standards.
Bhavarth Green supplies multiple banana varieties suitable for different market demands:
- Cavendish – Most widely consumed, sweet in taste, and long shelf life
- G9 (Grand Naine) – High-yield, ideal for export due to its consistent quality
- Robusta – Large, rich in flavor, and creamy in texture
- Red Banana – Reddish peel, softer flesh, and high nutritional value
- Nendran – Popular in South India, commonly used for cooking and chips
Health Benefits of Bananas:
- High in Potassium – Supports healthy heart and blood pressure levels
- Natural Energy Source – Great for fitness and daily energy needs
- Digestive Support – Fiber-rich, promotes regular bowel movements
- Nourishes Skin & Hair – Contains vitamins A, C, and E
- Boosts Mood & Sleep – Contains tryptophan for serotonin regulation
Bananas are used across a variety of culinary and nutritional applications:
- Eaten fresh as a snack
- Blended into smoothies and shakes
- Baked into cakes, muffins, and banana bread
- Used in baby food due to easy digestibility
- Made into crispy banana chips
- Added to desserts like puddings and fruit salads
Bhavarth Green exports fresh bananas to regions including:
- Asia
- Europe
- The Middle East
- North America
- Africa
Packaging is export-grade, and transportation is temperature-controlled to ensure bananas arrive fresh and intact.
- Commitment to Quality
- Organically cultivated and handpicked bananas
- Free from harmful chemicals and ripening agents
- Strict hygiene protocols and inspection procedures
- Compliance with global export norms
- Sustainability and Ethical Sourcing
Bhavarth Green collaborates with local farmers to ensure:
- Eco-friendly and sustainable farming practices
- Ethical sourcing and fair trade
- Farmer welfare and responsible agriculture